Description
A classic tea-time delight, Dry Cake is light, airy, and perfectly baked to golden perfection. Its subtle sweetness and soft crumbly texture make it an all-time favorite with tea or coffee. Ideal for family gatherings or casual snacking, this cake is both comforting and versatile. Loved for its homely taste, it gives the feeling of traditional bakery treats in every slice.
Ingredients
Wheat flour, sugar, vegetable oil, butter, eggs, milk solids, raising agents, salt, flavouring.
Origin
Bangladesh
Importer
Allergens
Contains Wheat (Gluten), Eggs and Milk. May contain traces of Nuts and Soy.
Nutritional facts
| Description | per 100g |
|---|---|
| Energy | 1674 kJ / 400 kcal |
| Fat | 15 g |
| hereof: saturated fatty acids | 8 g |
| Carbohydrates | 60 g |
| of which sugar | 25 g |
| Protein | 5 g |
| Fiber | 2 g |
| Salt | 0.38 g |