Description
A spicy and tangy snack made from gram flour and potato, shaped into fine crunchy strands. Known for its addictive flavor, aloo bujia is enjoyed by all age groups. It’s a perfect companion for tea, soft drinks, or as a topping for chaats and mixtures. Each bite offers a zesty kick that keeps you reaching for more.
Ingredients
Potatoes, vegetable oil, chickpeas, tepary bean flour, starch, salt, coriander, cumin, mango powder, ginger, red chilli, mace, nutmeg, ground mint, acid: citric acid
Origin
India
Importer
Allergens
Contains Chickpeas and Moth Bean (Pulses). May contain Wheat (Gluten), Peanuts, Tree Nuts, Sesame, Soy and Mustard. May cause allergic reactions in individuals sensitive to these allergens.
Nutritional facts
| Description | per 100g |
|---|---|
| Energy | 2426kJ / 580kcal |
| Fat | 41.5 g |
| hereof: saturated fatty acids | 0 g |
| Carbohydrates | 41.4 g |
| of which sugar | 3 g |
| Protein | 10.3 g |
| Fiber | 8.6 g |
| Salt | 2.9 g |