Description
Vegan Fish Sauce is a grocery product known for its authentic taste and versatility in everyday cooking. It is suitable for home kitchens and brings familiar flavour to a wide range of dishes.
Ingredients
Water, Salt, Brown Sugar, Seaweed Extract (Water, Salt, Seaweed Extract, Yeast Extract, Vinegar), Soya Bean Extract (Water, Soya Bean, Salt, Wheat Flour), Yeast Extract, Acidity Regulator: Lactic Acid, Citric Acid, Natural Flavouring.
Origin
Thailand
Importer
Allergens
Soya, Wheat
Nutritional facts
| Description | per 100g |
|---|---|
| Energy | 139 kJ / 33 kcal |
| Fat | <0.1g |
| hereof: saturated fatty acids | <0.1g |
| Carbohydrates | 5.7g |
| of which sugar | 4.8g |
| Protein | 2.1g |
| Fiber | 0.1g |
| Salt | 23.4g |
