Description
Tikka paste is a vibrant, aromatic blend made for marinating meats, paneer, or vegetables before grilling or baking. It imparts a rich red color and smoky, mildly spicy flavor reminiscent of traditional Tandoori cooking. Easy to use, it reduces prep time while ensuring bold, authentic taste. Ideal for skewers, wraps, or oven-baked dishes. A versatile base for creating restaurant-quality Tikka meals at home.
Ingredients
Water, Spices (22%) [Paprika (11%), Coriander (7%), Spices, Cumin], Rapeseed Oil, Acids (Acetic Acid, Citric Acid), Salt, Tamarind (2.5%), Modified Maize Starch.
Origin
Poland
Importer
Allergens
May contain Mustard, Peanuts and Tree Nuts. May cause allergic reactions in individuals sensitive to these allergens.
Nutritional facts
| Description | per 100g |
|---|---|
| Energy | 574kJ / 138kcal |
| Fat | 8.1 g |
| hereof: saturated fatty acids | 0.7 g |
| Carbohydrates | 5.6 g |
| of which sugar | 3.8 g |
| Protein | 3.9 g |
| Fiber | 9.3 g |
| Salt | 3.5 g |