Description
Bio Carbonate of Soda, commonly known as খাবার সোডা or বেকিং সোডা in Bangladesh, is a versatile chemical compound (sodium bicarbonate) used widely as a leavening agent. Industrially produced, it reacts with acids and/or heat to produce carbon dioxide, which causes doughs and batters to rise, resulting in a light and airy texture in baked goods. Beyond baking, it is also valued for its alkaline properties in some traditional cooking methods, such as tenderizing legumes or meats, and is also recognized for its household cleaning and deodorizing applications. It’s a multipurpose ingredient essential for achieving desired textures in both culinary and domestic tasks.
Post Disclaimer
Customer notice
The delivery system is only applicable for Germany
Orders received by 11 p.m. (Sunday- Wednesday) are processed on the next day. Orders received after this will be processed on Monday (except Holidays)
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** The color shown in all images may differ from the color of the real product. This is caused by different lighting (sunlight, room light, etc.), your screen resolution and your color settings from your monitor / mobile phone display or other causes.
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** We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
** There is no refund or return for Frozen and Fresh (perishable) products.
** All products are subject to availability. Some products are needed to measure the weight. So, price may vary. Please always provide a contact number, so that we can contact you about this.
''Shodai'' holds the right to cancel, modify and change the order at any time before the delivery takes place.
