Description
Chalta pickle, made from the elephant apple fruit, offers a unique combination of sourness and subtle sweetness that awakens the palate. Prepared with a carefully balanced blend of spices, it delivers a refreshing tartness that complements hearty and spicy dishes. The chunky texture of chalta pieces in the pickle makes every bite satisfying, while its distinct aroma reflects its tropical origins. It is a cherished delicacy in many Bengali households, especially during family meals and festive occasions.
Ingredients
Exact ingredient list is not reliably available from the manufacturer online. Please refer to the jar label for the precise ingredients.
Origin
Bangladesh
Importer
Allergens
Packed in a facility that processes peanuts, tree nuts, soy, dairy, sesame, mustard and wheat ingredients. May cause allergic reactions in individuals sensitive to these allergens. Always check the product label for up-to-date allergen information.
Nutritional facts
| Description | per 100g |
|---|---|
| Energy | 0 |
| Fat | 0 g |
| hereof: saturated fatty acids | 0 g |
| Carbohydrates | 0 g |
| of which sugar | 0 g |
| Protein | 0 g |
| Fiber | 0 g |
| Salt | 0 g |