Description
Whole Wheat Atta is finely ground flour made from high-quality wheat grains, known for its natural nutrition and wholesome taste. It is commonly used for making chapatis, rotis, and parathas that stay soft and fresh longer. Packed with fiber, vitamins, and minerals, it is a healthier alternative to refined flours. Essential in every kitchen, it forms the base of many traditional meals.
10 kg
(Maximum 1pc per order)
