Description
Chicken spring rolls are filled with seasoned minced chicken and vegetables wrapped in a crisp, flaky pastry. Perfectly portioned and ready to cook, they turn golden and crunchy when fried or baked. A popular snack across Asian cuisines, they make an excellent appetizer, tea-time treat, or light meal when paired with dipping sauces like chili garlic or sweet soy. Ideal for busy kitchens or entertaining guests, they offer rich flavor and satisfying texture. Prepared with balanced spices and a tender filling for a crowd-pleasing result every time.