Description
Soft, fluffy sandwich buns ideal for crafting burgers, breakfast sandwiches, or deli-style rolls. Baked to a golden-brown crust with a tender interior that holds fillings without falling apart. Neutral in flavor, allowing meats, spreads, and veggies to shine through while providing structure and balance. Suitable for toasting, grilling, or serving as-is. A bakery essential for home kitchens, cafes, or catering use designed for both taste and convenience.
10x80g