Description
Palm Seeds in Syrup is a grocery product known for its authentic taste and versatility in everyday cooking. It is suitable for home kitchens and brings familiar flavour to a wide range of dishes.
Ingredients
Palm’s Seed (44.25%), Water, Sugar, Acidity Regulator: Citric Acid (E330).
Origin
Thailand
Importer
Allergens
No specific allergens listed. Always check the packaging for full allergen details.
Nutritional facts
| Description | per 100g |
|---|---|
| Energy | 343 kJ / 81 kcal |
| Fat | 0 g |
| hereof: saturated fatty acids | 0 g |
| Carbohydrates | 20 g |
| of which sugar | 20 g |
| Protein | 0 g |
| Fiber | <0.5 g |
| Salt | 0 g |