Description
Dumpling Cabbage & Bean Curd is a grocery product known for its authentic taste and versatility in everyday cooking. It is suitable for home kitchens and brings familiar flavour to a wide range of dishes.
Ingredients
Vegetables 44% (Cabbage 57%, Spring onion 20%, Onion 14%, Dried radish 8%, Garlic 1%), Water, Wheat flour, Tofu 8% (Soybean, Water, Firming agent (Magnesium chloride)), Tapioca starch, Soy sauce (Water, Soybean, Wheat, Salt), Textured soybean protein, Canola oil, Sesame oil, Sugar, Salt, Yeast extract, Black pepper, Ginger powder, Flavour enhancer (Disodium inosinate, Disodium guanylate).
Origin
South Korea
Importer
Allergens
Wheat, Soybean, Sesame. May also contain milk, eggs, crustaceans, mustard.
Nutritional facts
| Description | per 100g |
|---|---|
| Energy | 150 kcal / 628 kJ |
| Fat | 5.7 g |
| hereof: saturated fatty acids | 0.8 g |
| Carbohydrates | 18.2 g |
| of which sugar | 2.2 g |
| Protein | 5.4 g |
| Fiber | 2.4 g |
| Salt | 0.84 g |